.Asheville Lunch Restaurants: 10Best Restaurant Reviews

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The menu changes to feature seasonal ingredients, and the place even sells its own hot sauce. It boasts a metallic, oddly curved exterior and an enormous, purple gorilla, and first-time patrons often wonder just what to expect. Inside, the sparse, gently used decor is a perfect backdrop for the restaurant’s extensive selection of locally crafted microbrews and its eclectic menu. Diners can choose from a variety of salads, quesadillas, sandwiches, pastas, and pizzas, each named after movie and television icons.

The local favorite is Popeye’s Spinach burger, a savory spinach patty with grilled onions, mushrooms, and cheese.

There are also gourmet pizza selections as well as a create-your-own pizza option and a wide variety of crusts and sauces from which to choose. Two movies play nightly on the big screen, and selections change weekly. When there’s a line out the door, you know the place has got to be good. And such is the case here. Crowds assemble each day to order soups, salads, and sandwiches that are uniformly fresh and tasty. Be prepared to take your lunch back to desk or the park , though — Loretta’s has very little room inside to sit.

When you’re in the mood for good, basic Mexican fare at reasonable prices, give El Chapala a try. It’s not a concept restaurant, but it turns out the satisfying dishes you’ve grown to love, and it does them well. The flavors are appealing, and whether you’re in the market for enchiladas, burritos, combo plates, or more, you’ll be pleased with the results.

Expect to see groups of people sharing chips and salsa and indulging in large, frosty margaritas. If you’re looking for an impressive place to dine, the Grove Park Inn is one of the area’s finest establishments.

Sophisticated diners appreciate the elegant affair, which is set against the backdrop of the Blue Ridge Mountains. A wall of windows lets you take in the scenery as you enjoy rack of lamb, a hearty Appalachian Paella, and Drunken Salmon with white cheddar grits. The restaurant is also known for its Friday night seafood buffet, Saturday evening prime rib buffet, and an exceptional Sunday brunch.

Cozy lighting and atmosphere make this enticing cafe a good bet when you want a meal with flavors beyond the status quo. The dominant language is Spanish, the dining experience is no-frills, the portions are hearty, and the prices are pleasantly affordable.

Most dishes feature choices of pork pastor, carnitas, steak asada, chicharron, cabeza and tongue, but vegetarians can ask for an off-menu mushroom and occasionally huitlacoche version of some offerings. A satellite location at Zillicoah Beer Co.

Founder Susannah Gebhart learned the art and science of crafting her naturally leavened Old World breads and European pastries from a fourth-generation Spanish-Italian baker, and for several years her little yellow bakeshop in West Asheville has been the place to go for perfect, airy baguettes and Instagramable sourdough loaves, as well as shatter-in-your-mouth croissants, jewel-like tarts sparkling with crystallized herbs, sugared Scandinavian cardamom buns, and other pastry delights.

A post shared by OWL Bakery oldworldlevain. The hearty charcuterie boards loaded with house-made sausages, terrines, and ferments are a must for meat lovers. Full-service dining is available indoors or on the heated patio by reservation only. A favorite stop for Barack and Michelle Obama during their Asheville visits, 12 Bones has long been a local go-to for barbecue. The hardwood-smoked ribs, with the popular blueberry-chipotle, spicy pineapple habanero, or more traditional brown-sugar sauce, are a top attraction.

And many go for the pulled pork, smoked turkey, or epic Hogzilla bacon, bratwurst, pulled pork, and pepper jack on a hoagie sandwiches. But house-made sides, like the corn pudding, jalapeno cheese grits, collard greens, and smoked potato salad are the sleeper hits.

A post shared by 12 Bones 12bonesribs. Cookie banner We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. By choosing I Accept , you consent to our use of cookies and other tracking technologies.

Map View. More Maps. More in Carolinas See more maps. Whitney Anderson. Pocket Flipboard Email. View as Map. Read More Note: Restaurants on this map are listed geographically. If you buy something or book a reservation from an Eater link, Vox Media may earn a commission. See our ethics policy. Visit Website. View this post on Instagram. Mentioned on 3 lists. Mexican restaurant. While diners enthusiastically flock to Limones throughout the week for dinner, those looking for the best lunch in Asheville will not be disappointed during their Sunday brunch ser We had a wonderful dinner there tonight.

Richard, our waiter, made excellent suggestions. The arugula salad was fantastic as was the bread pudding. And I highly recommend the blood orange margarita.

Upon entering the restaurant, we were greeted by the host near the bar area. We had a reservation, so we were seated quickly. The restaurant has a classy old fashioned look with large mirrors, Eidson type lights, wood floors, nice decor and large wall paintings.

Our server came over and explained the menu as well as several offerings of interest. I had the pleasure of trying the lamb and the scallops. Both probably could have used a touch more flavor and a little higher temperature. The fingerling potatoes and broccoli were good accompanying items. The dessert has the flavor I was hoping for and I was definitely impressed! The atmosphere and service was great. The ceviche was my favorite. My main course was the pork chop and butter beans.

The meat was cooked to perfection, my beans were under cooked My husband had the Bouillbaisse, as he raved it was very flavorful and delicious We will return Show 4 more. For one of the more popular downtown Asheville restaurants on the fancier side — and where people go before concerts or for brunch — Chestnut is sleek and trendy.

Although they make delicious meals, nothing beats a charcuterie and drinks at the bar. Chestnut is a lovely little downtown restaurant operated by the same folks who own Corner Kitchen detailed above.

The focus here is on hand-crafted culinary classics made with the best available local ingredients. A favorite among gastrophiles, Chestnut has become something of an institution in downtown Asheville. Take the deviled eggs, for instance. We had a delightful dinner there. We sat at the table that is surrounded by glass in the front, so you can see the sidewalk and people walking by, which we enjoyed.

The food is phenomenal. I had the “Winter Citrus Salad” which was probably the best kale salad I’ve ever had. I also had the winter squash ravioli.

Being vegetarian, I was able to find a number of tasty options. We did have an issue with one of our meals, which they handled brilliantly. It wasn’t a big deal and we were beyond satisfied with their resolution.

Not every meal can be flawless, and we understand that. So when a restaurant handles an issue properly, it makes it so much nicer.

I also recommend the Ginger beer, which was packed with flavor. Overall, it’s a pleasantly quiet environment, quick service and fantastic food. If you’re in the Asheville area, I highly recommend that you give Chestnut a try. Ambiance was comfortable and beautiful. Dessert is the game changer, though! Maple sundae was out of this world. Quick Summary Solid dinner spot for date nights or big groups.

Really enjoyed the lobster bisque and tomahawk pork chop. Try to make reservations Food- 5 stars Food was fantastic. The lobster bisque was rich and balanced. The pork chop was fatty and full of flavor. Enjoyed all their food Service- 5 stars Our server, Rachel was fantastic. Very attentive and friendly Bottom Line Fantastic dinner spot at the heart of downtown Asheville.

Will be coming back! Collaborate with friends in real time Plan along with your friends with live syncing and collaborative editing. There are lots of wood-fired ovens grilling pizzas in Asheville, but All Souls Pizza hovers at the top of the list for its commitment to locally sourced ingredients, even in the dough.

Using fresh-milled flour made from regionally grown grains, the uniquely flavored and textured dough is naturally fermented with native yeast. Featuring country ham from Goodnight Brothers and fresh local pullet eggs from Dry Ridge Farm, their flavorful Country Ham and Egg Pizza is a fan favorite, though it’s hard to lose with any seasonal pie.

So it is with some authority that I can say that All Souls boasts the best pizza in Asheville. Locally focused, the menu of gourmet pizza highlights Asheville growers and makers. But the vibe at All Souls is very chill. So so “souls” good!!! Fresh sliced garlic, over-easy eggs, country bacon and mozzarella!!!! White bean soup!!!! Not salty and tasted so fresh!! A farm to table feel and taste Was looking for fine pizza but this was a flop The atmosphere was ok but the lighting was very dim.

Neither of us were satisfied and left feeling like we should have just eaten elsewhere and still hungry. First off, the staff deserve nine stars out of five; helpful, friendly but not gratingly so. The food is tasty and good quality for a reasonable price. Lunch in Asheville like a Vanderbilt!. We are Biltmore annual passholders — mostly for the trails, restaurants, and winery.

Every single picture I have in the Stable Cafe has terrible lighting. However, the food is delicious in this fun Biltmore restaurant. The Stable Cafe is known for its striking dining room and architecture, known for its upper-level a-frame roof. What was once a stable, is now the spot to enjoy some of the best lu Opens at and serves until The waiter was delightful and when I exclaimed how savory the coleslaw was, he brought me a second serving! The BBQ sandwich was good, and the fries were crispy and perfectly seasoned.

The classic burger was cooked to a juicy medium, nestled between two toasted buns. Every bite seemed better than the last, making me forget that I don’t in fact have to finish my plate. Needless to say, I found myself in the clean plate club! Excellent experience. Pleasant staff, child friendly. My daughter accompanied my husband and I to the restaurant. They provided water with a lid, extra straws without thinking we were weird, an extra roll for her, and a chocolate chip cookie to go despite her just eating off of our plates.

Unique eating atmosphere with the horse stalls, only the booths had cushions. Would very much recommend. This place never disappoints! Location is the coolest, eating in what used to be horse stables is the neatest! White chicken chili and chicken salad croissant was fresh and tasty! Chocolate creme brulee was outstanding! Terri, our waitress was beyond great!

Asian fusion restaurant. Asian flavors meet Appalachian ingredients at this relaxed haunt with outdoor seating. For a true Asian flavor explosion, check out the Mapo Doufu, a traditional Szechuan dish that is characteristically salty, spicy and richly-flavored, with braised tofu, ground pork, broad bean paste, garlic, ginger, tree ear mushrooms, Szechuan peppercorn, chile and loads of scallions.

Loved that they delivered to Archetype Brewing around the corner. The flavors were really really delicious. My favorite was the brisket steam buns, but it was so so good! Gan Shan West was everything I’d hoped it would be. I was beyond thrilled to see they had a beef brisket ramen. It was perfectly spicy and flavorful. We are regulars here. Really good food and super convenient to have it dropped off at archetype brewing.

Super easy and tasty. True to that romantic aesthetic, Sovereign Remedies serves some of the best cocktails in Asheville, which is what people know them for. Located downtown Asheville N Market St. Lots of great options of the list and plenty of tasty recommendations from the staff. Worth a stop if you want something worth having. This was a nice, eclectic spot, with a dark ambience. We ordered the corn bread, brussel sprouts my fave , beef carpaccio least favorite , potatoes, trout, shrimp, and beef shoulder.

Drinks were great, I recommend the No Sleep till Brooklyn, and service was on point. Dessert was underwhelming, I recommend you skip it.

Chopped Cut for the Moment main course. Service was good. The frites were a standout and rest of what we ate was adequate. We had a cute table that overlooked the first floor. Hamburger restaurant. Though that influential eatery shut its doors for good in , its legacy lives on in sister restaurant Farm Burger.

Farm Burger has delicious burgers with vegan, veggie, and gluten-free options. Farm Burger has vegan, veggie, and gluten-free options, including GF fries some locations and gluten-free buns.

Awesome service. Real easy to walk in and order food. If your looking for a good lunch spot when going through Asheville definitely stop and here. Also if you want to get a good deal definitely get the lunch combo or if you want there daily special burger, get the daily special.

I built my own, made it similar to the Chicken burger with a onion ring on it and then got fries with Pimento Cheese. The food is amazing has a really good taste. So if your someone looking for a good sear definitely a place to go to get burgers.

Also the Pimento Cheese fries were really good. Amazing food. Delicious burgers and fresh french fries. Glad we made the choice of eating here while in town for vacation. Lots of options on the menu with kids menu for the little ones. Nice chill atmosphere. Will go back when we visit again. Highly recommend. Be prepared for a fast moving line. Definitely eat here if you like good burgers.

Good gluten free options and vegan options. They use beyond beef for vegans I’m a carnivore and got the double bacon cheeseburger with a side of kale slaw. The fryer is cross contaminated so avoid fries. Both burgers were juicy and flavorful. The bun was gluten free and okay.

The slaw was surprisingly good. Just the right amount of flavoring. No mayonnaise soaked cabbage here The wife had the farm salad with bacon, regular size. Plenty of food. Lots of really good bacon Like this review if you found it helpful. One of the new downtown Asheville restaurants that opened in , Asheville Proper is your proper steakhouse. Located in the historic Grove Arcade, they invited us out for a pre-opening dinner. Um, speakeasy cocktails and delicious steaks with fresh sides?!

What a cool menu and unique experience. We got the steak tar tar and it was amazing. There was a smoked aioli sauce on the side that was delicious. The steaks were good and service was very nice.

Lots of parking in the area to walk to this spot and cool indoor fire eating experience. Really cool comfy spot to check out. Everything was really clean and everyone was really nice.

ALL the sides were so good. The steak was great, so were the ribs, the duck had a great flavor but wasn’t as tender as I was hoping. The only thing that irked me was that my server kept forgetting to get me water. Hands down best meal and dining experience I’ve ever had.

Every single thing we ate was impeccable and the service was perfect. There was even a guy playing music on the corner that added to our experience. We had the charcuterie platter as well as the cheese plate. I discovered that I’ve missed out on pate my whole life among other things I would have never tried. We decided to get lots of small plates to try, grilled octopus was amazing.

The buttermilk fried oysters were divine. Steak tartar was also excellent. We also had bone marrow, which was a first for my 75 year old father, who loved it. We couldn’t resist trying dessert even though we were stuffed since everything else had been so delicious and weren’t disappointed with deconstructed smores and a flan dish. After dinner they invited us up to see the live fire kitchen where everything is cooked to perfection on wood fire.

If you are traveling, save this place for your last meal, it was so great that it ruined all other places we went because we were comparing them to this very high bar. Mediterranean restaurant. We happened upon Jerusalem Garden Cafe when searching for a place to eat Downtown and came away thankful for the discovery.

Find authentic Meditteranean and Middle Eastern cuisine in a gorgeously colorful and intimate atmosphere. The atmosphere is colorful, serene, and delicious.

Best food I’ve had visiting here so far. The lamb is awesome. I don’t normally care for lamb. Beautiful atmosphere and food.

Jerusalem is a family owned and operated restaurant serving authentic Mediterranean and Middle Eastern cuisine. We started with bacon wrapped dates. They were served with bacon, halloumi cheese stuffed in the dates and a pomegranate molasses drizzle.

This was an amazing dish. The bacon was crispy and the dates were slightly sweet this combined with the salty cheese and sweet drizzle made for a delicious bite. The lamb shanks were served with basmati saffron rice, roasted cauliflower and pita bread.

They lamb was fork tender and falling off the bone. It was spiced and seasoned perfectly with a slight toasted cumin heat that just lingered on the back of your tongue. The rice was fluffy and cooked perfectly with a slightly sweet floral flavor. The pita was fresh, and the cauliflower was charred and tasty.

When mixing everything together and eating it on the pita it made for near heavenly bite. If you go to this restaurant, I highly recommend that you order the specials or just let the chef pick. They also offer brunch on Saturday and Sunday.

The servers are super nice, and they are very knowledgeable of the menu. They have several beers and wines for the Middle East as well. I have eaten at Jerusalem Garden Cafe for many years and have always been satisfied, but this last time was such a downer. We went to eat there for dinner and the service was terrible, it seemed they had a new waiter, never seen him before and our usual excellent server was bussing tables. There was only one other occupied table, so not busy at all. When the gyros came, I had to take a double look.

My mom had ordered a falafel sandwich and one tiny falafel was hidden in her mountain of lettuce. The gyros looked much better at lunchtime!! When she looked for the falafel, it rolled out of her sandwich onto the floor, so she ate a lettuce sandwich. We could not ask the waiter why the sandwiches looked so meager, because he was nowhere to be found for 20 mins. One of us finally had to hunt him down for more drinks. I think I will go there for lunch in the future and ask for the busboy to be our server.

Chicken restaurant. Soul food restaurant. Counter-serve dishing up Tennessee-style hot chicken in cheerful surrounds with a covered patio. Nashville sure is getting confused a lot when it comes to Asheville!. The Hot Chicken here is Legit! Skin is super crispy and flavorful.

The sides were really good too. I recommend the fried pickle chips. The hot level of spice was just perfect super spicy but not so much you cant handle it. Get a side of honey to dip you chicken in. We will for sure be going back. I definitely was not disappointed.

The chicken was tender and very flavorful! I am a wimp when it comes to spicy foods so I went with the honey mild flavor and it was the perfect amount of heat.

The sides were also tasty. We will most be back for sure! Had a wonderful brunch here with friends today. Friendly staff, absolutely delicious food that will be sure to make me stop in to visit next time I’m in town. All in all an excellent experience. Mentioned on 2 lists. Mela Indian Restaurant offers delicious North and South Indian dishes featuring a number of excellent vegan, vegetarian, seafood, and meat dishes that are as diverse and unique as the people and cultures of India.

We love the bindi okra , chole chickpeas , saag paneer, and chicken tikka at Mela— but the tandoor seafood dishes and copious list of specials are also excellent. One of our favorite Asheville Indian restaurants, Mela offers large portions of North and South Indian-inspired cuisine. You can find vegan and gluten-free options, too. They boast of fresh and local ingredients, and their sauces are to die for.

The vibe was awesome. The place was neat and respectful. The food were flavorful and authentic. I highly recommend to try this place when you are in Asheville. They have drinks on site too. The menu is diverse and covers entree from all over India. Good lunch buffet but not many options. Only one curry out but the tandoori chicken was excellent. The naan are also quite nice so make sure you get them while they are there.

Possibly the best Indian buffet we have ever experienced. The food was so fresh and the spices on point, plenty of room between tables high ceilings beautifully decorated restaurant, and very nice wait staff willing to serve. The courteous staff will help you navigate the pastry-laden menu.

We were amazed at the Mountain Eclair and just had to try it. My husband and I each ate a half and it was the best eclair I’ve ever had! Also bought a slice of the Chocolate Buttermilk cake for our dessert that night. It was a slice of chocolate heaven! I love their chocolate cake! Breakfast sandwich was ok. Cute bakery in Asheville, NC.

Fairly busy on a Sunday, decent assortment of yummies, and customer service was good. The cookie didn’t have much flavor, very basic. Track your travel spending and split costs with friends Plan your trip. Keep your budget organized. Split the cost between tripmates.

Wanderlog does it all. Named after an Indonesian legend extolling the seeds of a plant that supposedly promotes divine conversation and physical satiation, this cafe has been a city mainstay for decades. Dedicated to local, organic ingredients and a global food sensibility, it puts folks at ease as it caters to their myriad tastes. As such, it presents salads, sandwiches, roll-ups, empanadas, pastas, and dishes like pad Thai and a rosemary cider-braised seitan steak.

One of the first Asheville restaurants that we ever ate at before moving here, Laughing Seed Cafe is a delicious vegan and vegetarian downtown Asheville restaurant. They also have fantastic gluten-free options. The food is delicious! The place is clean, good vibes, attentive service. Vegan food packed full of veggies — none of that fast food vegan stuff here! I had the crispy brussel sprouts, harmony bowl, and I love you honey bear to drink.

All of it was on point! What a great place to go if you want to eat vegetarian or vegan, gluten-free or dairy free without feeling like you have to alter every item on the menu.

Food is varied, tasty, and abundant. Atmosphere is great. We sat outside, which was fun. Tried a mocktail and it hit the spot.

You may have to wait a bit for a table, but it is worth it. A little more expensive but worth it if you’re looking for vegetarian and vegan options that are high quality and different. The vegan option Reuben had thinly sliced and stacked sweet potato with a beer slaw. Our server Jake was a really great server,friendly and knowledgeable. He helped us to pick out some good things. The staff was nice and the atmosphere outside was nice,sitting by the flowers watching the bumblebee bees.

Upscale, rustic-chic steakhouse in the Grand Bohemian Hotel spotlighting locavore, American cuisine. The Asheville dining scene skews casual, with plenty of fleece-clad diners. This chic steakhouse is located in the Grand Bohemian Hotel, offering a rustic setting and low-lit ambiance. Reminiscent of a hunting lodge in terms of the decor, the Red Stag Gril This place is absolutely amazing. Reminded me of Aspen or Vail.

I thought the food was amazing and our service was awesome.. It’s dark and romantic inside. Just loved it. Our menus were lighted!!

Really great atmosphere. Shrimp and grits were good. French toast was pretty good. Staff seemed exhausted and pretty over worked. Wont be heading back. We went here for breakfast in the morning. There was a short delay because as every other business in the country is shorthanded this place was a bit short-handed. The service was good after that and the oatmeal with fresh fruit was perfect. I really like the castle themed decor and would definitely go back and visit again.

I’ve heard that dinner is really good here. Slide 1 of 3. Hawaiian restaurant.

Lunch spots in asheville nc – lunch spots in asheville nc. 18 Essential Restaurants in Asheville, North Carolina

 
Rhubarb. Exceptional(). Limones Restaurant. Exceptional().

Lunch spots in asheville nc – lunch spots in asheville nc.

 
 
Enjoy lunch or dinner in the shadows of Chimney Rock.